METHOD: Marinate Chicken in all the above mentioned ingredients and keep aside for 2 hours. 2) Then Barbeque it on skewers OR bake it in the oven & Enjoy the taste of PAHADI TIKKA MASALA.
INGREDIENTS: GINGER, GARLIC, SALT, TURMERIC, CORIANDER SEEDS, CASSIA, CINNAMON, SUGAR, FENUGREEK SEEDS, CUMIN SEEDS, CHILLI POWDER, CARDAMOM, BAY LEAVES, CLOUES, BLACK PEPPER.