23
Feb
Recipe
23
Feb
Fish Masala Paste
METHOD: (1) Marinate fish in 1 full packet of MA'SPICES FISH MASALA PASTE.
23
Feb
Chicken Tikka Paste
METHOD: 1) Marinate Chicken in all the above mentioned ingredients and keep aside for 2 hours. 2) Then Barbeque ...
23
Feb
Chicken/Mutton Biryani Paste
METHOD: (1) Wash the rice and soak for 20 minutes and boil it. See that the rice is just under done and keep a si...
23
Feb
Ginger Garlic Paste
INGREDIENTS: GINGER, GARLIC, WATER, SALT, ACETIC ACID (E260), CITRIC ACID (E330), XANTHAN GUM (E415), SODIUM BENZ...
23
Feb
Red Tandoori Chicken Paste
METHOD: (1) Marinate the chicken with MA'Spices RED TANDOORI CHICKEN PASTE (if big pieces put cuts on chicken). (...
23
Feb
Chicken Rose Garden Paste
Method: (1) Marinate chicken in 2 Tb. MA'SPICES CHICKEN ROSE GARDEN PASTE and mix well. (2) Heat 1 cup oil saute ...
23
Feb
Chicken Sholay Paste
METHOD - (1) Marinate Chicken in 1 full packet of MA'SPICES CHICKEN SHOLAY PASTE for 30 minutes. (2) Now cook the...
23
Feb
Chicken Pathani Paste
Method: (1) Marinate 500gms Chicken / 300 gms of Boneless Chicken in 1 pkt of Ma'Spices CHICKEN PATHANI PASTE and...
23
Feb
Chicken/Mutton Gravy Paste
Method: (1) Marinate chicken in 2 Tb. MA'SPICES CHICKEN MUTTON GRAVY PASTE and mix well. (2) Heat 1 cup oil saute...